Why Schools Should be on the Frontline in Combating Malnutrition
By Francis Peel from Imperial’s Partnership for Child Development.
To celebrate International School Meals Day on the 5th March, schools from around the world share their experiences of school meals. It’s a fun way for school kids to learn what’s on their plates and on what children the other side of the world will be eating.
However given the depressing regularity of nutritional bad news focusing on obesity or malnutrition perhaps policy makers should be just as excited by school meals and the wider school health and nutrition movement which can provide countries with the tools to tackle this problem.
In fact, school feeding and school health programmes are present in almost every country in the world – low, middle and high income alike. However, the quality of these programmes is often the poorest where nutritional challenges are the greatest. Attention is needed to improve the quality of these programmes to reach children who have the most to gain.
The World Health Organisation estimates that 42 million infants and young children under 5 are overweight or obese in 2013 and by current trends this figure was likely to top 70 million by 2025. At the same time, in low and middle income countries, over a fifth of children under five are affected by stunting due to poor diets. Often the same children are suffering from the double burden of malnutrition resulting in stunted due to poor diets followed by a higher propensity for obesity later in life. (more…)